{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}
{{ 'in_app_browser_popup.desc' | translate }}
{{ childProduct.title_translations | translateModel }}
{{ getChildVariationShorthand(childProduct.child_variation) }}
{{ getSelectedItemDetail(selectedChildProduct, item).childProductName }} x {{ selectedChildProduct.quantity || 1 }}
{{ getSelectedItemDetail(selectedChildProduct, item).childVariationName }}
[盒裝|約5個]
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佐賀縣出產的無籽溫室柑橘,經過徹底的測量和分選甜度,出貨前對每顆粒的糖度和酸度進行測量,品質把控極其嚴格,無籽果肉是溫室栽培的柑橘,不同於柑橘種植。共同栽培。 新鮮無籽柑橘,含水量高,營養價值高,甜度強。
*圖片及介紹僅供參考。
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{{'product.preorder_limit.hint'| translate}}
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