# Watermelon Ice Recipe｜Easy Homemade Summer Dessert

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# Watermelon Ice Recipe｜Easy Homemade Summer Dessert

Watermelon ice is the perfect cooling dessert for hot summer days. It’s easy to make, healthy, and free from additives—great for the whole family! With just fresh watermelon and a few simple ingredients, you can create a refreshing and delicious treat at home.

Watermelon ice, summer dessert, easy dessert recipe, homemade fruit ice, healthy fruit dessert

## Introduction

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## Ingredients

- 500g fresh watermelon (peeled and deseeded)

- 1 tablespoon lemon juice (optional, for extra freshness)

- 1-2 tablespoons honey or sugar (adjust according to watermelon sweetness)

- Mint leaves (for garnish, optional)

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## Instructions

1. *Prepare the Watermelon*
Remove the rind and seeds from the watermelon, then cut it into small cubes. Place the cubes in a blender.

2. *Blend the Mixture*
Add lemon juice and honey (or sugar) to the blender. Blend until smooth.

3. *Freeze into Ice*
Pour the watermelon puree into a shallow tray or ice cube tray. Freeze for 3-4 hours. Every hour, use a fork to scrape and fluff the mixture to create a granita-like texture.

4. *Serve and Enjoy*
Once fully frozen, use a fork to scrape the watermelon ice into flakes. Scoop into bowls or cups, garnish with mint leaves, and enjoy immediately!

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## Tips

- For a smoother texture, strain the watermelon puree through a fine sieve before freezing.

- You can blend in other fruits (like kiwi or mango) for a mixed fruit ice.

- Use syrup instead of honey for a vegan-friendly version.

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## Frequently Asked Questions (FAQ)

*Q: How long can I store watermelon ice?*

A: It’s best enjoyed fresh, but you can keep it in the freezer for up to 2-3 days. The flavor may fade over time.

*Q: What if I don’t have a blender?*

A: You can mash the watermelon with a fork or potato masher. The texture will still be refreshing!

*Q: Can I skip the sugar or honey?*

A: Absolutely! Adjust sweetness based on your watermelon. Skipping sweetener makes it even healthier.